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The Monday Pasta Club
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The Art Of Fresh Pasta
Cornish Sardine & Samphire Tagliolini
Ed Barrow
Sep 3, 2025
Tenderstem, Crispy Prosciutto and Crème Fraiche Tagliatelle
Ed Barrow
Sep 1, 2025
Roasted San Marzano and Pecorino Fusilli
Ed Barrow
Aug 28, 2025
Courgette, Rosemary and Crème Fraiche Rigatoni
Ed Barrow
Aug 26, 2025
Lemon and Brown Crab Rigatoni
Ed Barrow
Aug 24, 2025
Fennel Sausage, Pistachio and Courgette Orecchiette
Ed Barrow
Aug 18, 2025
Charred Nectarine, Parma Ham and Conchigliette Salad
Ed Barrow
Aug 14, 2025
Harissa, Lemon and Prawn Casarecce
Ed Barrow
Aug 7, 2025
Preserved Lemon and Mascarpone Braised Courgettes with Fusilli Lunghi
Ed Barrow
Aug 6, 2025
Slow Roasted Tomato and Mascarpone rigatoni with Oregano and Honey Chicken Thighs
Ed Barrow
Aug 4, 2025
Pan Fried Salmon with Pancetta, Courgette and Lemon Ditaloni Broth
Ed Barrow
Jul 28, 2025
Harissa Salmon with Charred Summer Veg and Mascarpone Orecchiette
Ed Barrow
Jul 21, 2025
Roasted Spring Onion and Tuna Casarecce Salad
Ed Barrow
Jul 15, 2025
Charred Courgette, Sugar Snap and Mozzarella Orzo Salad
Ed Barrow
Jul 7, 2025
Charred Pepper and Crispy Goats Cheese Radiatori Salad
Ed Barrow
Jul 3, 2025
Mascarpone and Roasted Tomato Fusilli Bake
Ed Barrow
Jul 1, 2025
Roasted Cherry Tomato and Crispy Basil Radiatori Salad
Ed Barrow
Jun 19, 2025
Pomegranate and Caramelised Red Onion Fregola Salad with Lamb Rump
Ed Barrow
Jun 16, 2025
Gigli Amatriciana
Ed Barrow
Jun 12, 2025
Pan Fried Cod Loin with Pancetta and Pea Tagliatelle
Ed Barrow
Jun 9, 2025
Harissa and Sundried Tomato Roast Chicken with Fregola
Shop for all the ingredients here: https://ocadoretailltd.pxf.io/xLvW7d
Ed Barrow
Crispy Pancetta, Pea & Mint Spaghetti
Ed Barrow
Tuna, Lime & Chilli Paccheri
Ed Barrow
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