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The Monday Pasta Club
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The Art Of Fresh Pasta
Radiatori with Pesto and Whipped Ricotta
Ed Barrow
Aug 24, 2022
Roasted Tomato Sauce with Garganelli and Crispy Garlic
Ed Barrow
Aug 24, 2022
Rocket and Pecorino Pesto Pappardelle
Ed Barrow
Aug 24, 2022
Caramelised Tomato Orecchiette, Buffalo Mozzarella and Pecorino
Ed Barrow
Aug 24, 2022
Caramelised Onion and Oyster Mushroom Pappardelle
Ed Barrow
Aug 24, 2022
Mascarpone, Pea and Mint Paccheri
Ed Barrow
Jul 14, 2022
Courgette and Lemon Spaghetti
Ed Barrow
Jun 23, 2022
Fusilli Bucati with Honey Glazed Aubergines and Spicy Tomato Sauce
Ed Barrow
Jun 17, 2022
Wild Mushroom, Crème Fraîche and Thyme Paccheri
Ed Barrow
Jun 17, 2022
Spring Pea and Mint Agnolotti
Ed Barrow
May 23, 2022
Garlic Mushroom Orecchiette
Ed Barrow
May 21, 2022
Confit Tomatoes, Roasted Garlic and Parmesan Orzo
Ed Barrow
May 11, 2022
Asparagus, Lemon and Mascarpone Taglietelle
Ed Barrow
May 9, 2022
Egg Yolk Ravioli with Brown Butter Sauce
Ed Barrow
May 4, 2022
Charred Radicchio and Blue Cheese Spaghetti
Ed Barrow
May 2, 2022
Spinach & Ricotta Trofie
Ed Barrow
Apr 25, 2022
Spaghetti Pomodoro
Ed Barrow
Apr 20, 2022
Wild Mushroom Pappardelle
Ed Barrow
Apr 18, 2022
Burnt Aubergine and Tomato Sauce with Burrata
Ed Barrow
Apr 11, 2022
Tenderstem Broccoli and Lemon Orecchiette
Ed Barrow
Apr 4, 2022
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